
Dried Curved Collagen Casing Stick
Curved collagen casing sticks designed specifically for Cacciatori-sized salami production. These non-edible FIBRAN S1 white net casings offer high elasticity for optimal filling and shaping. Perfect for consistent results when making traditional Italian-style dry-cured meats.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Curved collagen casing sticks designed specifically for Cacciatori-sized salami production. These non-edible FIBRAN S1 white net casings offer high elasticity for optimal filling and shaping. Perfect for consistent results when making traditional Italian-style dry-cured meats.


















